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NSLP Communications and Child Nutrition Memos - FY 2014


Communication and/or CNP Memo Title Memo Code Date Issued Format
Paid Lunch Equity: School Year 2014-2015 Calculations 01-2014 11/6/2013 Acrobat Reader
Mobile Feeding Options in Summer Feeding Program 02-2014 11/8/2013 Acrobat Reader
Census Data Release: Fiscal Year 2014 03-2014 11/8/2013 Acrobat Reader
Promoting Nutrition in Summer Meals 04-2014 11/12/2013 Acrobat Reader
Usse of School and Census Data 05-2014 11/12/2013 Acrobat Reader
Available Flexibilities for CACFP At-risk Sponsors and Centers Transitiong to Summer Food Service Program (SFSP) 06-2014 11/12/2013 Acrobat Reader
Meal Service Requirements 08-2014 11/12/13 Acrobat Reader
Smoothies Offered in Child Nutrition Programs 10-2014 (v.2) 1/14/2015 Acrobat Reader
Questions & Answers on the Final Rule, "Nutrition Standards in the National School Lunch and School Breakfast Programs" 10/2012 (v.8) 8/4/2014 Acrobat Reader
Effective Date of Free and Reduced Price Meal Eligibility Determination 11-2014 12/3/2013 Acrobat Reader
School food Service Account Revenue from the Sale of Non-Program Foods 13-2014 12/12/2013 Acrobat Reader

Paid Lunch Equity: School Year 2014-2015 Calculations and Tool

Paid Lunch Equity Tool

15-2014

attachment

12/18/2013

12/18/2013

Acrobat Reader

Excel

Demonstration Project for Non-Congregate Feeding for Outdoor Summer Feeding Sites Experiencing Excessive Heat Revised Q & As 16-2014 1/10/2014 Acrobat Reader
Discretionary Elimination of Reduced Price Charges in the School Meal Program 17-2014 1/22/2014 Acrobat Reader
Community Eligibility Provision: Department of Education Title 1 Guidance 19-2014 1/31/2014 Acrobat Reader
Reporting Guidance for the 2013-2014 School Year (SY) Direct Certification Performance Measures 20-2014 2/4/2014 Acrobat Reader
Community Eligibility Provision Guidance and Q&As 21-2014 2/25/2014 Acrobat Reader
Community Eligibility Provision: Guidance and Q&A's - Revised 21-2014 7/25/2014 Acrobat Reader

Reporting guidance for School Food Authority Verification Collection Report (FNS-742) in the Food Programs Reporting System for School Year 2013-2014

742 Templete form

742 form guidance

22-2014


attachment B

attachment C

2/28/2014


2/28/2014


2/28/2014

Acrobat Reader

Excel


Word document

Questions and Answers Related to the "Smart Snacks" Interim Final Rule 23-2014 (V.3) 3/31/2015 Acrobat Reader
School Food Authorities (SFAs) Purchasing Produce from U.S. Department of Defense (DoD) Vendors Using Sectin 4 and 11 or Fresh Fruit and Vegetable Program (FFVP) Funds 25-2014 3/6/2014 Acrobat Reader
New Questions and Answers Related to the Certification of Compliance with Meal Requirements for the National School Lunch Program 26-2014 3/11/2014 Acrobat Reader
Fiscal Year (FY) 2014 Reallocation of State Administrative Expenses (SAE) Funds 27-2014 3/14/2014 Acrobat Reader
Paid Lunch Equity: Guidance for Schol Year 2014-15 28-2014 3/20/2014 Acrobat Reader
Waiver for School Breakfast and Smart Snack 29-2014 3/21/2014 Acrobat Reader
Determining Eligibility for Two Cent Differential Reimbursement in New School Food Authorities - Revised 30-2014 4/10/2014 Acrobat Reader
Community Eligibility Provision: Annual Notification and Publication Requirements - Revised 32-2014 4/10/2014 Acrobat Reader
School Year 1014-15 Certification of Compliance with New Meal Patterns: Certification Tools and Prototype Attestation - Revised 34-2012 (v.2) 9/24/14 Acrobat Reader
Grain Entrees Related to the Smart Snacks in School Standards 35-2014 4/17/2014 Acrobat Reader
Area Eligibility Using Consus Data 38-2014 4/21/2014 Acrobat Reader
2014 Ediction of Questions and Answers for the National School Lunch Program's Seamless Summer Option 39-2014 4/21/2014 Acrobat Reader
Clarification of the Policy on Food Consumption Outside of Foodservice Area, and Whole Grain-Rich Requirement 41-2014 4/23/2014 Word document
Sharing Aggregate Data to Expand Program
Access and Services in Child Nutrition Programs
42-2014 4/24/2014 Acrobat Reader
Questions & Answers on the School Breakfast Program Meal Pattern in School Year 2014-2015 43-2014 4/28/2014 Acrobat Reader
Questions and Answers Related to the Independent Review of Applications 44-2014 4/30/2014 Acrobat Reader

Prototype Household Application for School Year 2014-2015

Application form

45-2014

Attachment

5/12/2014

5/12/2014

Acrobat Reader

Word document

Disaster Response 46-2014 5/19/2014 Acrobat Reader
Flexibility for Whole Grain-Rich Pasta in School Years 2014-2015 and 2015-2016 47-2014 5/20/2014 Acrobat Reader
Flexibility for Whole Grain-Rich Pasta in School Years 2014-2015 and 2015-2016 Questions and Answers attached - REVISED 47-2014 (v.2) 9/30/2014 Acrobat Reader
Area Eligibility Using Census Data 49-2014 5/28/2014 Acrobat Reader
Extension of the Deadline for Local Educational Agencies to Submit Applications to Elect the Community Eligibility Provision 50-2014 6/12/2014 Acrobat Reader
Eligibility effective Date for Directly Certified Students 51-2014 6/19/2014 Acrobat Reader
Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards 53-2014 6/30/2014 Acrobat Reader
Administrative Review and Certification fo rPerformance-Based Reimbursement in School Year (SY) 2014-2015 54-2014 7/11/2014 Acrobat Reader

Updated Offer vs Serve Guidance fo the NSLP and SBP in School Year 2014-2015

Guidance for 2014-2015

57-2014

attachment

8/1/2014

8/1/2014

Acrobat Reader

Word document

2014 Edition of eligibility Manual for School Meals

Eligibility Manual 2014

Eligibility Manual 2014 with highlights

58-2014

attachment

attachment a

8/8/2014

8/8/2014

8/8/2014

Acrobat Reader

Acrobat Reader

Acrobat Reader

Implementation of Smart Snacks in School: State Agency Fundraiser Elections and Exemptions 59-2014 8/12/2014 Acrobat Reader

Release of the new Local Educational Agency Second Review of Applications Report (form FNS-742a)

FNS - 742 templete Agregate Tool

62-2014

attachment

9/8/2014

9/8/2014

Acrobat Reader

Word document

Smart Snacks Standards for Exempt Foods when Paired Together 63-2014 9/11/2014 Acrobat Reader
Information and Guidance on the Domestic Beef Market 66-2014 9/22/2014 Acrobat Reader

New Hampshire Department of Education
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Telephone: (603) 271-3494 | TDD Access: Relay NH 711